Food Franchise Set To Explode

From The Sydney Morning Herald: "Going on recent reports of troubled times at the more sugary end of franchising (think Krispy Kreme and Baskin Robbins), the rise of Planet Chocolate's dessert bars seems very brave.

Still, food franchise owners Greg and Darren Factor are buoyant. And it's not just the sugar talking.

The brothers aim to expand on their two company-owned and three franchised stores by opening 35-40 more Planet Chocolates across Victoria and interstate over the next three to four years, keeping 15 per cent of them company-owned."

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